Eve's At The Garden - Testimonials
“In a recent Maine Sunday Telegram restaurant review the critic wrote, "A grilled quail ($13 appetizer) ... arrives butterflied, whole figs and greens to the side. I love this delicate dish, the oregano-flecked and honeyed skin golden and crispy, the dark meat moist ...." The review complimented our French onion soup and chowder too, as well as the service and desserts and added "It is easy to converse and linger in these cushioned surroundings...." saying also that they felt like VIPs. All of our guests are important to us, experience the VIP treatment, visit us soon.“


